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Home
About Me
Recipe Index
Categories
- Baking
- Breakfasts
- Snacks / Appetizers
- Starters
- Main Dishes
  - Beef
  - Lamb
  - Pork
  - Poultry
  - Seafood
- Salads & Soups
- Side Dishes
- Desserts & Sweets
- Condiments & Sauces
- Drinks
- Entertaining
- Vegetarian
- Vegan
- Gluten Free
Easy Family Meals
Contact

Browsing Category

Vegetarian

A close up of the vegetables in the Roasted Ratatouille Salad.

Entertaining / Gluten Free / Main Dishes / Salads & Soups / Side Dishes / Starters / Vegan / Vegetarian / Vegetarian

Roasted Ratatouille Salad

September 18, 2020

Close up of a serving sized bowl of salad with serving salad servers next to it and another bowl in the background.

Entertaining / Gluten Free / Main Dishes / Salads & Soups / Side Dishes / Vegetarian / Vegetarian

Roasted Vegetable Salad With Quinoa And Feta

August 6, 2020

Close up of the bowl of vibrant green Pea Purée with a second bowl of whole peas behind it.

Entertaining / Gluten Free / Side Dishes / Vegetarian

Pea Purée

June 19, 2020

A slice of Spanakopita Pie sitting on a white small plate with a knife and fork in the foreground and draped linen napkins in the background.

Easy Family Meals / Entertaining / Vegetarian / Vegetarian

Spanakopita Pie

June 14, 2020

Close up of the Cypriot Grain Salad on a platter.

Entertaining / Salads & Soups / Side Dishes / Vegetarian

Cypriot Grain Salad

May 28, 2020

Close up of 2 bowls of Roasted Pumpkin Soup topped with bacon pieces, parsley and cream and served with a side of bread slices.

Easy Family Meals / Entertaining / Gluten Free / Salads & Soups / Starters / Vegan / Vegetarian

Roasted Pumpkin Soup

April 24, 2020

Close up of Roasted Tomato Soup in 2 bowls with Cheese and Bacon Scrolls.

Easy Family Meals / Entertaining / Salads & Soups / Snacks / Appetizers / Starters / Vegan / Vegetarian

Roasted Tomato Soup

April 16, 2020

About Me

Hi there, I'm Katrina

Passionate self taught home-cook based in Adelaide, Australia

I LOVE to cook and entertain. There’s nothing more enjoyable than sitting around a table, sharing good food with the people you love!

READ MORE HERE

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Favorite Recipes

1

Herb Crusted Lamb Racks

October 22, 2020

2

Basil Pesto

October 15, 2020

3

Roasted Mushroom Medley

October 13, 2020

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katysfoodfinds

Beautiful, fresh, organic and homegrown. These bro

Beautiful, fresh, organic and homegrown. These broad beans were given to me by a friend from their backyard veggie garden • Are you a broad bean fan? I’d love to know how you cook with them •

Hope you’re all having a great weekend •

Thanks @robbiefrags @jimmy.goldcoin for this wonderful produce 💚 •
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#homegrown #produce #vegepatch #vegegarden #organic #broadbeans #beans #growyourown

These Herb Crusted Lamb Racks are not only delicio

These Herb Crusted Lamb Racks are not only delicious but also easy to make. •

The herb crust is all made in a food processor and then pressed onto seared lamb racks that have been covered in Dijon mustard. • The herb crumb is made up of sourdough bread (white or wholemeal or gf), Italian parsley, lemon zest, garlic, Parmesan cheese and olive oil - so tasty! •

It’s a great dish to entertain with as they can be prepared a day ahead of time. • Great for both casual and more formal entertaining depending on how you plate them. • They can be plated on a platter (like in these photos), for a more casual lunch or dinner, or sliced into double cutlets and plated individually for a more elegant presentation. • I’ve served them here with my Pea Purée which is also on the website and some blistered baby tomatoes. •

Easy effortless entertaining that is sure to impress your family and friends. • ps. This herb crust can be used with fish, chicken or beef as well!
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Lamb racks from @bostaurus_butchery_sa_ • Extra-Virgin Olive Oil from @riovistaolives • Parmesan Cheese from @lacasadelformaggio •
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Recipe is on the website • Link in bio ☝️
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#herbcrustedlambracks #lamb #lambracks #lambrecipes #peapuree #easyentertaining #glutenfree #katysfoodfindsrecipes #lovefood

Spring is perfect picnic weather and one of my fav

Spring is perfect picnic weather and one of my favourite picnic foods is Spanakopita Pie. •

The combination of feta, ricotta, Parmesan and greens (leeks, spinach, spring onions) is delicious! It’s encased in layers of Filo pastry sheets that provides great texture. • It’s one of my favourite savoury pastries and is great for family meals or for entertaining • Swipe to see the inside ➡️ •

Recipe is on the website • Link in bio ☝️
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#spanakopita #spanakopitapie #spanakopitarecipe #picnicfood #familyfood #entertainingathome #katysfoodfinds #pie #meatfreemonday #meatfree

Warmer days have me thinking of the beautiful Summ

Warmer days have me thinking of the beautiful Summer produce we will soon be enjoying and one thing I always make when basil is in abundance is BASIL PESTO!

I know there are a lot of Basil Pesto recipes out there but I wanted to share my favourite recipe that I’ve been making for years. • Homemade pesto is SO much better than store-bought and is such an easy thing to make. If you are a pesto fan, you really must try making it yourself. It freezes really well too. • Using only 6 ingredients that are all blitzed together in a food processor, you’ll have this made in under 15 minutes. •

Recipe is on the website • Link in bio ☝️
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.Made using @riovistaolives extra-virgin olive oil, @lacasadelformaggio Parmesan cheese, @premium_choice pine nuts •
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#basilpesto #basil #pesto #fullofflavour #herbs #summerfood #italianfood #delicious #homemade #homecooking #madefromscratch #katysfoodfindsrecipes

Roasted Mushroom Medley - if you’re a mushroom f

Roasted Mushroom Medley - if you’re a mushroom fan then this tasty and super easy to make side dish is for you! •

Everything is cooked on one tray in the oven. The mushrooms (baby, flat and shiitake varieties) are first roasted with olive oil and herbs and then hot stock is added. The mushrooms absorb all of the stock and take on great flavour. They are glossy and simply delicious! • A perfect accompaniment to steak or chicken, and they can also be added to pie fillings, casseroles or risottos. A really versatile dish that can be served warm or at room temperature. A great addition to your next bbq!

Using only mushrooms, olive oil, liquid stock, herbs and salt and pepper, it’s a great recipe to have in your repertoire as it is so simple to make •

This dish was made using @samushrooms and @riovistaolives extra virgin olive oil •

Recipe is on the website • Link in bio ☝️
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#roastedmushroommedley #mushrooms #easyrecipe #mushroomrecipes #katysfoodfindsrecipes

One of my favourite things to eat are THAI FISH CA

One of my favourite things to eat are THAI FISH CAKES and a bonus is that they are actually quite easy to make. • Everything is processed in a food processor and then refrigerated for a few hours to allow the flavours to develop. The mixture is then shaped into patties and fried - so good!!!
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Everyone loves these fishcakes. The perfect starter or serve them with a Thai Vermicelli Salad as a meal. •

Recipe is on the website • Link in my bio •
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#thaifishcakes #fishcakes #fish #thaifishcakesrecipe #favouriterecipe #homecooking #homemade #madefromscratch #entree #dinner #thaifood

I’d happily eat this Roasted Pumpkin Soup any ti

I’d happily eat this Roasted Pumpkin Soup any time of the year - it’s creamy and delicious • All the vegetables are roasted together on one oven tray and then blitzed in a food processor - so easy •
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By roasting the vegetables the oven caramelises their natural sugars and gives them great depth of flavour.

A perfect soup for fall and also for us here in Australia who are still experiencing cooler days.

Recipe is on the website • Link in Bio ☝️

#pumpkinsoup #soup #pumpkinsouprecipe #roastedpumpkinsoup #easypumpkinsoup #fallrecipe #soupweather

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