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Home
About Me
Recipe Index
Categories
- Baking
- Breakfasts
- Snacks / Appetizers
- Starters
- Main Dishes
  - Beef
  - Lamb
  - Pork
  - Poultry
  - Seafood
- Salads & Soups
- Side Dishes
- Desserts & Sweets
- Condiments & Sauces
- Drinks
- Entertaining
- Vegetarian
- Vegan
- Gluten Free
Easy Family Meals
Contact

Browsing Category

Snacks / Appetizers

A close up of the fritters with toppings ready to be served.

Breakfasts / Entertaining / Gluten Free / Snacks / Appetizers / Starters

Cauliflower Fritters

December 20, 2021

A close up of a slice of pie sitting on a speckled ceramic serving plate.

Easy Family Meals / Snacks / Appetizers / Vegetarian

Greens, Ricotta and Feta Pie

July 3, 2021

A close up of the portioned squares of zucchini slice presented on a wooden chopping board.

Breakfasts / Easy Family Meals / Entertaining / Gluten Free / Snacks / Appetizers / Vegetarian / Vegetarian

Zucchini Slice

February 11, 2021

A close up of the bowl of Smoked Salmon Dip.

Entertaining / Gluten Free / Snacks / Appetizers / Starters

Smoked Salmon Dip

January 14, 2021

The pate is being eaten. A cracker is spread with pate and being held by the platter with a spreading knife beside it.

Entertaining / Gluten Free / Snacks / Appetizers / Starters

Easy Avocado Pistachio Pate

September 13, 2020

The Candied Walnuts in a bowl on a cream tablecloth.

Entertaining / Gluten Free / Snacks / Appetizers

Easy Candied Walnuts

September 9, 2020

Close up of the Spinach Cob Loaf Dip with round bagel croutons surrounding it.

Entertaining / Snacks / Appetizers

Easy Spinach Cob Loaf Dip

July 31, 2020

A bowl of Salmon Tartare on a grey tablecloth with thinly sliced bread rounds behind it on a plate.

Entertaining / Gluten Free / Snacks / Appetizers / Starters

Salmon Tartare

July 14, 2020

Close up of the plate of Cheese Puffs.

Gluten Free / Snacks / Appetizers

Cheese Puffs

July 2, 2020

A jar and white bowl with Sweet and Spicy Nuts with nuts also on the white marble benchtop. Sprigs of rosemary and a glass of gin with a slice of lime are in the background.

Entertaining / Gluten Free / Snacks / Appetizers

Sweet and Spicy Nuts

May 7, 2020

About Me

Hi there, I'm Katrina

Passionate self taught home-cook based in Adelaide, Australia

I LOVE to cook and entertain. There’s nothing more enjoyable than sitting around a table, sharing good food with the people you love!

READ MORE HERE

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Favorite Recipes

1

Iced Chocolate Biscuits

May 5, 2022

2

Easter Chocolate Nests

April 10, 2022

3

Easy Chocolate Cake

April 7, 2022

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Desserts & Sweets

Baking

Easy Family Meals

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katysfoodfinds

katysfoodfinds

This healthy no-bake ‘Raw Lemon Slice’ is a da

This healthy no-bake ‘Raw Lemon Slice’ is a dairy-free, gluten-free and refined sugar-free treat that is bursting with lemon flavour.

There are 2 layers to this slice - the base layer and then a creamy lemon topping. The sweetness for this slice comes from dates that are blended together with cashew nuts (the creamy element) and other ingredients. It’s a ‘whizz’ to make as both layers are made in a high speed blender or food processor and there’s no need to clean the blender in between making the 2 layers. Like all raw slices you’ll need to allow time in the freezer to set before eating (the hardest part).

If you’ve got lemons and would like to make this Raw Lemon Slice, you’ll find it on my website (link in bio) or you can DM me and I’ll send you the direct link.
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#rawlemonslice #rawslice #lemonslice #lemons #nobakeslice #glutenfree #dairyfree #refinedsugarfree #healthyslice #homemade

This Greens, Ricotta and Feta Pie is so tasty - on

This Greens, Ricotta and Feta Pie is so tasty - one of my favourites!

Based on the flavours of a Spanakopita Pie but so much easier to assemble. It is made with quality store-bought Puff pastry (here I’ve used @caremepastry ‘s Spelt Puff Pastry) and made an open style pie.

Delicious both warm or at room temperature and perfect to make now when silverbeet is in season. The filling is full of flavour. Firstly leeks, silverbeet and spring onions are sautéed in olive oil and butter until soft. Then fresh dill and parsley are added along with ricotta, crumbled feta, parmesan and beaten eggs.

The filling is made in advance so it has time to cool before adding to the pastry and cooking in the oven. No need to precook the pastry.

This is a pie I make on repeat - we just love it!

If you’d like the recipe for my ‘Greens, Ricotta and Feta Pie’ it’s on my website (link in bio) or DM me and I’ll send you the direct link.
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Pastry from @caremepastry , cheeses from @lacasadelformaggio
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#greenspie #greensricottaandfetapie #cheesepie #spanakopitapie #silverbeetpie #homecooking #homemade #familyfood #goodfood #meatfree #delicious #seasonalfood #silverbeet #eatyourgreens

This Orange Olive Oil Cake with Orange Rosemary Sy

This Orange Olive Oil Cake with Orange Rosemary Syrup is wonderful to serve as a dessert cake after a lunch or dinner as well as for a morning or afternoon tea.
This is a great cake to make now when oranges are in season.

Do you sometimes find Orange olive oil cakes to be lacking in flavour? I really wanted to get good flavour into this cake - I use the zest from 4 oranges as well as orange juice, Cointreau and marmalade! There is also Cointreau and juice in the syrup which is drizzled over the finished cake or served alongside it for people to pour over when serving.

Another very easy cake to make as the dry ingredients are added to the wet ingredients and mixed together with just a spoon - no machines or beaters required and no need to melt butter either as this cake is made using a mild or orange infused olive oil.

I’ve baked it here in a Bundt tin (this is the gorgeous ‘Crown’ Bundt tin from Nordic Ware) but you can also make it in a ring tin or 20-22cm cake tin. Serve drizzled with the syrup (trust me on the rosemary in the syrup…it adds just a hint of herb flavour to the predominately Orange syrup) and dollop on some cream, yoghurt or creme Fraiche. So delicious!

Hint: when using a Bundt tin like this with lots of detail, I brush my tins with soft butter (not fully melted), then dust with flour. If there are any spots I’ve missed, I’ll patch them up. Using this method, I’ve never had a cake ‘stick’ to my tin. ✨

If you’d like the recipe to my Orange Olive Oil Bundt Cake with Orange Rosemary Syrup it’s on my website or DM me for the direct link.
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#orangeoliveoilcake #oliveoilcake #orangecake #bundtcake #oliveoil #orange #citrus #homebaking #bakedwithlove #easycakerecipe

From one mushroom lover to another… This ‘Roa

From one mushroom lover to another…

This ‘Roasted Mushroom Medley’ was a recipe I was taught many years ago at a cooking school. It is a great side dish to accompany steaks or chicken but I also use leftovers in casseroles, risottos, on toast and in frittatas or pies.

Everything is made on one oven tray (no standing over a pot stirring) and roasted in the oven with herbs, stock, seasoning and olive oil. You end up with full flavoured glossy mushrooms that have soaked up all the flavours - simply delicious!

I’ve used 3 types of mushrooms - button, flat and shiitake (love this combo) but you can use any type. So easy to make and it can be prepared or made in advance which is great when entertaining!

If you’d like the recipe to this simple dish, it’s on my website or DM me for the direct link.
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mushrooms @samushrooms , olive oil @riovistaolives
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#roastedmushroommedley #mushrooms #easyrecipe #onetraycooking #delicious #homemade #homecook

This Broccoli Soup is such a healthy, nutritious a

This Broccoli Soup is such a healthy, nutritious and delicious meal for the family.

I love it’s green colour and it is full of flavour with the combination of sweated leeks, garlic, potato (great for thickening and adding a creamy texture), broccoli (the star) all cooked in stock with cheese added at the end and a little sour cream or cream (optional).

Everything is blitzed together and it has a lovely creamy texture. I’ve also added cheese at the end which makes it even more tasty (broccoli and cheese are a great combination). Using a potato in this soup helps thicken and add a creamy consistency and adding some cream or sour cream at the end (optional) takes it to the next level of creaminess and velvety texture!

I’ve served them here with my super easy to make Cheese Puffs which are also on my website and topped the soup with toasted pumpkin seeds for a little crunch. This soup is also wonderful with a crispy bacon topping and I’ve given a whole lot more topping suggestions as well (chopped chorizo, cooked prawns, nutritional yeast…).

If you’d like the recipe to either of these recipes, you can find them on my site or DM me for the direct link.
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#broccolisoup #soup #homemadeisbest #homecooking #cookedwithlove #healthyfood #tastyfood #familyfood #broccoli #cheese

This wonderful Beef and Vegetable Pie is just perf

This wonderful Beef and Vegetable Pie is just perfect in these cooler months.

The pie is filled with tender slow-cooked beef, potatoes and carrots in a flavoursome gravy. The beef is slow cooked for 2-3 hours resulting in beautiful tender pieces of meat. It’s encased in flaky golden puff pastry (I’ve made it easy and used store bought) and is perfect comfort food for the whole family or for casual entertaining. Great with a mash or pea purée.

The filling for the pie is best made a day ahead as it needs to be cold before adding to the pastry. This is a bonus for me as I love that you can prepare the filling ahead of time.

I also often serve the filling as it is with mash and vegetables (like a casserole) or topped with a potato mash and cheese (like a shepherds pie).

If you’d like the recipe to my ‘Beef and Vegetable Pie’ you can find it on my website or DM me for the direct link.
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#beefandvegetablepie #beefpie #pieweather #comfortfood #familyfood #familypie #beef #homecooking

Chocolate Self Saucing Pudding - one of the simple

Chocolate Self Saucing Pudding - one of the simplest desserts to make and oh so delicious!!!

I really don’t know a dessert that is easier to make than this one. It’s a winner and one that can be whipped up in minutes. This recipe only needs a spoon to mix the ingredients (flour, sugar, cocoa, baking powder, butter, milk) together and it can actually be prepared in the dish you bake it in. The end result is a gooey chocolate sauce layer with a pudding like cake on top. Wonderful with vanilla ice cream and the perfect winter dessert!

If you’ve never made this before, you simply must try as it’s always popular and a real family favourite. I’ve been making this for years.

If you’d like the recipe to this Chocolate Self Saucing Pudding it’s on my website or DM me for the direct link.
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#chocolateselfsaucingpudding #pudding #chocolate #easyrecipe #bestdessert #pudding #dessert #homebaking #bake

Classic Hedgehog Slice - another simple melt and m

Classic Hedgehog Slice - another simple melt and mix recipe that is a great tin filler!

It’s a chocolate slice that is filled with broken up biscuits, sultanas and almonds with a layer of chocolate on top. What I love most about this recipe is that just like a Rocky road, you can adapt the additions to suit your taste. I’ve given lots of suggestions in my recipe post.

Have fun with this one and make it with your favourite biscuits, dried fruit and/or nuts! If you can’t tolerate or don’t like nuts they are completely optional. You really cannot mess up this recipe and it’s a fun one to make with the kids.

If you’d like the recipe to this ‘oldie but a goodie’ Classic Hedgehog Slice it’s on my website or DM me as I’m happy to send you the direct link.
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#easyrecipe #hedgehogslice #classichedgehogslice #chocolateslice #chocolate

This Chicken, Rice and Vegetable Soup is made on r

This Chicken, Rice and Vegetable Soup is made on repeat in my house.

It is so comforting and nutritious. A one pot meal that is full of flavour. It is made using bone-in chicken that you first boil/simmer until the meat is tender and almost falling away. The chicken meat is removed and shredded, bones discarded and you are left with a beautiful homemade stock. To this the chopped vegetables, rice and aromatics are added, then the chicken meat is put back in and simmered until everything is cooked.

It really is that easy. I always make a batch of this hearty thick soup when any of my family is feeling poorly or just when we want to have a healthy meal. It usually makes enough for a couple of nights meals or you can freeze it.

So many of you have already made this soup and told me that it’s now something you eat on regular rotation - I love that 🥰

This soup really is like a hug in a bowl! I call this ‘healthy comfort food’ 🥣

If you’d like the recipe, it’s on my website or you can DM me for the direct link
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#chickenriceandvegetablesoup #chickensoup #chicken #soup #easysouprecipe #soupweather #homemade #comfortfood #healthyfood #homecooking

Another delicious Apple Cake, this time with dried

Another delicious Apple Cake, this time with dried figs…

This ‘Easy Apple, Fig and Walnut Cake with Maple Cream Cheese Frosting’ is one of those cakes that always impresses and yet is very easy to make. It is based on my Easy Apple Spice Cake recipe so if you enjoyed that, you must give this one a go. I’ve added dried figs to this and there’s a bit of Calvados brandy in there too. I’ve topped it with a silky smooth Maple Cream Cheese Frosting (the maple works so beautifully with the apples). Instead of sweetening the cream cheese with icing sugar, I’ve used brown sugar and maple syrup and oh my, you simply must try it! Works really well with my Easy Apple Spice Cake and on carrot or banana cakes too.

This is a cake that you can also serve simply as it is without the cream cheese frosting (see pics) or add the cream cheese frosting and have fun decorating it for a special lunch with friends or family.

I’m a huge fan of apple cakes and I love this one. It’s another easy melt and mix recipe which is always a winner and it can be made a day in advance so is great for entertaining.

If you’d like the recipe for this delicious moist ‘Easy Apple, Fig and Walnut Cake’ it’s on my website or you can DM me for the direct link •
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The fresh figs are from my neighbours and the beautiful semi sun-dried figs I used in the cake are from @sue_singingmagpieproduce
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#easyapplecake #easyapplefigwalnutcake #applecake #homebaker #easyrecipe #maplecreamcheesefrosting #creamcheesefrosting #frosting

My One Pot Chicken, Mushroom and Bacon Bake Perf

My One Pot Chicken, Mushroom and Bacon Bake

Perfect on these cooler nights and so very tasty.

Everything is made in one dish (ovenproof) with the chicken pieces browned off first, then the sauce is made in the same pot. The chicken pieces are put back into the sauce and finished off in the oven. As the chicken continues to cook in the oven, the skin which sits just above the sauce, continues to crisp up which is wonderful. You end up with a flavoursome mushroom and bacon sauce and tender succulent chicken. Delicious with a mash and sometimes I’ll even serve this with rice.

If you’d like the recipe for my ‘One Pot Chicken, Mushroom and Bacon Bake’ it’s on my website or you can DM me for the direct link.
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#onepotcooking #onepotchickenmushroombaconbake #chickenbake #homemade #homecooking #easyrecipe #familyfood #mushrooms #chicken ##bacon

Roasted Pumpkin Soup - thick, creamy, delicious an

Roasted Pumpkin Soup - thick, creamy, delicious and nutritious!

I love roasting vegetables for soups - it really concentrates their flavour and caramelises them which brings out their natural sweetness. It will also give you a richer flavoured soup.

In this recipe, the pumpkin along with all the other vegetables (onions, garlic, carrot, sweet potato and potato) are simply roasted together on an oven until they are tender and slightly caramelised and then added to a food processor along with some stock and blended. So easy and delicious.

This recipe is beautiful as it is, however it is also a great base that you can add other flavourings to and I’ve given some suggestions in my recipe - think curry powder or Thai curry pastes (mix through the veges before roasting), ginger…there are so many ways to add extra oomph to a pumpkin soup.

Then there are the toppings and accompaniments which also add interest to soups. I’ve added a dollop of sour cream and crispy bacon to these bowls and served them with homemade sourdough and garlic butter, but I sometimes add crispy lentils or toasted pumpkin seeds as a topping - I’ve given these options in my recipe too.

What are your favourite toppings or accompaniments to Pumpkin Soup?

If you’d like the recipe for my Roasted Pumpkin Soup it’s on my website or you can DM me for the direct link.
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#soupweather #itscoldoutside #roastedpumpkinsoup #pumpkinsoup #easypumpkinsoup #homemadesoup #pumpkin #healthyfood

These wonderful Iced Chocolate Biscuits (more comm

These wonderful Iced Chocolate Biscuits (more commonly known as Afghan Biscuits) are a NZ biscuit that is much loved by adults and children alike.

This is a chocolate cornflake based biscuit that is topped with chocolate icing and a walnut half.

They are chocolatey, dense and soft yet when you bite into them you get a lovely crunch from the cornflake pieces inside. The biscuit itself is not overly sweet but when combined with the chocolate icing they are a delight to eat!

I just love these biscuits. They remind me of my childhood. This biscuit was first made back in the early 1900’s and is still popular in NZ to this day. Make them and you’ll see why.

I have tweaked this recipe which was originally from the Edmonds Cookbook (a classic NZ cookbook first published in 1908) and have given lots of helpful hints to assist you in making them.

I really hope you give these biscuits a try -they are wonderful and unlike any other biscuit I’ve eaten.

ps. For the perfect size, I like to weigh mine to be 30g - not necessary but they do produce a 2-3 bite biscuit which I love!

If you’d like the recipe for my Iced Chocolate Biscuits it is on my website or DM me for the direct link.
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#icedchocolatebiscuits #afghanbiscuits #chocolatebiscuits #chocolatecookies #icedchocolatecookies #cookies #biscuits

This Mushroom Ricotta and Gruyere Galette is a del

This Mushroom Ricotta and Gruyere Galette is a delight to eat.

A galette is a rustic free-form pie/tart (savoury or sweet) that is baked directly on a lined oven tray rather than moulded into a pie or tart tin. It’s a much easier way to make a pie as it’s less fussy.

This one uses a homemade flaky and golden sour cream pastry that is wonderful and light! It is filled with a flavoursome cheesy mushroom filling that can be made the day before.

A lot of people are scared to make their own pastry but this one is very forgiving and a great one for beginners. All the pastry ingredients are added to a food processor and combined together - it’s that simple. If you prefer to use store-bought I recommend using a good quality pastry like the sour cream pastry from @caremepastry

I just love this galette. It’s flavoursome and filled with tasty mushrooms atop a cheesy ricotta layer.

A delicious snack, lunch or even light dinner with a simple green salad. It’s perfect to transport anywhere too.

If you’d like the recipe to my Mushroom, Ricotta and Gruyere Galette, the recipe is on my website (link below) or you can DM me for the direct link.
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https://www.katysfoodfinds.com/mushroom-ricotta-and-gruyere-galette/

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Mushrooms from @samushrooms
Cheeses @lacasadelformaggio
Olive oil from @riovistaolives
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#mushroomricottagruyeregalette #mushroomgalette #mushroomcheesegalette #mushrooms #cheese #galette #savourygalette #pastry #sourcreampastry #meatfreemonday #meatfree

Want to know my favourite Friand recipe? I just l

Want to know my favourite Friand recipe?

I just love using pistachios in place of the more commonly used almonds in these ‘Pistachio Blueberry Friands’. They have a wonderful chewy moist texture and a pretty green tinge to the crumb.

The combination of pistachios and blueberries is a favourite of mine, but if you’re more a raspberry fan, they work beautifully here too!

This is an easy ‘mix everything together in one bowl’ Friands recipe with no beaters required. I’ve used a friand tin but you can also make these in a muffin tin.

This recipe can also be made gluten-free by simply replacing the flour with gf flour.

I also love how pretty these look. The perfect sweet bake for morning tea with the ladies - serve with a dollop of cream or yoghurt. Or just eat them on their own any time of the day…or night! ☺️ Everyone loves these Friands and I’m always asked for the recipe.

If you’d like to make these ‘Pistachio and Blueberry Friands’ the recipe is on my website or you can DM me for the direct link.

https://www.katysfoodfinds.com/pistachio-blueberry-friands/#recipe
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#pistachioblueberryfriands #friands #pistachiofriands #easyrecipe #glutenfreebaking #glutenfree #pistachios #berries

My favourite Easy Apple Spice Cake is one of those

My favourite Easy Apple Spice Cake is one of those simple cakes that really delivers…

I’m such a fan of apple cakes and I have a few on my website. I love this simple melt and mix recipe for it’s flavour and texture. It’s is beautifully moist, lightly spiced with cinnamon, mixed spice and nutmeg and is studded with soft apple, sultanas and walnuts (the sultanas and walnuts are optional but I love them).
Once the cake is baked and cooled, all that is needed is a dusting of icing sugar and the kettle put on!

So delicious and with apples now in season, it’s the perfect time to indulge in this wonderful cake! This recipe was so popular when I posted it previously. It was lovely to see so many of you make it! 🍎 🍏

Another great cake to bake for Mother’s Day coming up. It’s a melt and mix cake (melt butter, add wet ingredients to dry ingredients and combine with a spoon - no mixers or beaters required). See my stories for some process shots.

If you’d like this recipe it’s on my website or you can DM me for the direct link. Oh and it can easily be made gluten free too simply replacing the flour for #glutenfree flour.

https://www.katysfoodfinds.com/easy-apple-spice-cake/#recipe

ps. thank you for all the lovely comments on my green cake tin - a second-hand find that I just love too. I often wonder about it’s previous owner and what delicious homemade bakes they had in this tin 💚
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#easyapplespicecake #applespicecake #applecake #apples #baking #bakeacake #bakedwithlove #homebaking #glutenfreebaking

These Easy Whole Orange Cranberry Muffins are so f

These Easy Whole Orange Cranberry Muffins are so full of orange flavour!

Made using a whole orange (only the pips removed) which is put into a food processor along with all the other ingredients, these muffins are super simple to make. The cranberries add lovely pops of tart sweetness. I often substitute the cranberries for sultanas too depending on what I have in my pantry. These muffins are beautifully moist from using a whole orange and have great orange flavour.

This recipe can also be made in a 20cm square cake tin (like a slab cake). It’s not a high cake but is wonderful topped with Cream Cheese Frosting (swipe for pics). I’ve included baking times for both muffins and a cake.

A really great recipe to have on hand when you want to whip up a sweet treat in a hurry for the kids or when friends pop over for a cuppa.
I’m often asked for the recipe when I bake this. ps. They are great for school lunch boxes too!

If you’d like the recipe for my Easy Orange Cranberry Muffins, you’ll find it on my website or you can DM me for the direct link(also below).

https://www.katysfoodfinds.com/easy-orange-cranberry-muffins/
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#easyrecipe #wholeorangecranberrymuffins #wholeorangemuffins #muffins #orangecake #oranges #homebaking #orangeseason

For the lemon lovers! A delicious Gooey Lemon Slic

For the lemon lovers! A delicious Gooey Lemon Slice.

This slice has a shortbread base, a gooey (no other word to describe it!) centre and then a soft chewy thin layer on top (the curd layer forms this top layer during baking). It’s just bursting with citrus flavour!

You’ll find this recipe on my site under ‘Gooey Yuzu Slice’ but I make it mostly with lemons 🍋. If you do manage to get hold of fresh Yuzu (a Japanese citrus), then this works really well in this too.

If you’d like this recipe, it’s on my website (link below) or you can DM me and I’ll send it to you.
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https://www.katysfoodfinds.com/gooey-yuzu-slice/

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#gooeylemonslice #gooeyyuzuslice #lemonslice #lemons #yuzuslice #yuzu #citrus #homebaking #homemade #slices

I just LOVE this slice! One of my favourite slice

I just LOVE this slice!

One of my favourite slices (and very easy to make) is this Chewy Chocolate Coconut Slice. It’s another recipe I have tweaked over the years until it was exactly like the one I remembered from my childhood.

It is a simple ‘melt and mix’ recipe and with Mothers Day a few weeks away, this would be a great bake that children can be involved in. It is made up of a base that is like a cross between a brownie and a chewy biscuit/cookie (oh my!). It is then topped with a chocolate icing. • So very very moreish and perfect with a cuppa although I just love it with a glass of cold milk. ☺️ • Oh and it can be made gluten-free too.

If you’d like the recipe to this delicious slice you can find it below and on my website or DM me for the direct link •
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https://www.katysfoodfinds.com/chewy-chocolate-coconut-slice/

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#teamchewy #chewychocolatecoconutslice #chocolatecoconutslice #chocolateslice #chocolate #easyrecipe #meltandmix #homebaking #bake #bakedwithlove
#mothersdaybakes #glutenfree

Chewy ANZAC biscuits - the perfect sweet snack to

Chewy ANZAC biscuits - the perfect sweet snack to enjoy with a cuppa this ANZAC Day • Slightly crispy edges and chewy in the middle.

See my stories today for a step-by-step along with the direct link to my recipe.

LEST WE FORGET ❤️

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